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Keeping cured meats, sausages, and deli items visually appealing in the case Sausages, cured meats, and deli products are a staple in butcher shops, grocery

What butchers should know about temperature rise and surface damage under harsh lamps In butcher shops and meat counters, lighting is essential for showcasing beef,

When to rely on ceiling fixtures and when to use dedicated case lighting Lighting is one of the most critical factors in presenting meat effectively